Recipe

Praline Cookies Recipe


Praline Cookies Recipe
I can't really tell if it says Praline or Pauline cookies. G-ma Roberts didn't have the best handwriting in the world. But the cookies are yummy and I like molasses and mace, it is a little different.

Notyourmomm

 Does this look good? Yeah! / Nope
Recent Gawkers
Ingredients
  • 2/3 cup of butter
  • 1 c. sugar
  • 1/2 c. molasses
  • 2 eggs
  • 1 1/3 c. coarse chopped nut meats
  • 1/2 tsp vanilla
  • 1 3/4 cup sifted a.p. flour
  • 1/2 tsp baking soda
  • 1/4 tsp mace
  • 1/4 tsp ginger=my addition to her recipe
  • 1/4 tsp salt

Directions
  1. Melt butter and cool. Add sugar and molasses and mix well.
  2. Add eggs and vanilla. Beat well.
  3. Sift together flour, soda, spices and salt. Add to first mixture.
  4. Add nut meats, mix well.
  5. Drop by scant spoonful on greased and floured baking sheets about 2 inches apart.
  6. Bake in moderate oven 375 degrees for 8 to 10 minutes.
  7. Let pans cool completely before refilling. Hot pans will ruin the next batch of cookies.

Not quite what you're looking for? See more Dessert / Cookies
Comments


Mystery solved. It's Praline..."Praw-lean" This has the same stuff as pralines. Bookmarking these. WOW!


Thanks, Chef Jeb. This book is so old and very precious. The inks from each recipe are running through the pages to the other side and some of her writing is so hard to decipher. I treasure it and trust me I've printed the recipes out, so the book won't get anywhere near the actual kitchen to get splattered and battered anymore.
The actual book cover is ostrich skin treated like leather.


Sounds really wonderful..


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