Strawberry Soup
From leigh561 16 years agoIngredients
- 2lb. 8oz. strawberries (frozen variety,thaw with juice) shopping list
- 1lb. heavy cream shopping list
- 2oz.sour cream shopping list
- 3oz. yogurt shopping list
- 1/2 lb. fresh strawberries shopping list
How to make it
- Mix Strawberries, heavy cream, sour cream and yogurt.
- Beat slowly until well mixed and a smooth consistency.
- Chill for about two hours, you want it very cold
- mix well before serving.
- Add fresh strawberries halves as garnish.
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