Lemon Nutella Banana Bread
From midgelet 12 years agoIngredients
- 2 large ripe bananas shopping list
- 3/4 cup salad oil shopping list
- 3/4 cup milk shopping list
- 2 eggs shopping list
- 1 tsp vanilla shopping list
- 2 tsp lemon extract shopping list
- dash salt shopping list
- 2 cups flour shopping list
- 1 cup sugar shopping list
- 1 tsp baking powder shopping list
- 2 tsp baking soda shopping list
- 1/2 cup or less nutella, room temperature, so it's softened shopping list
How to make it
- Combine all dry ingredients including sugar
- Combine all wet ingredients( and banana ) and beat well to combine
- Combine both mixture and beat long enough to combine smooth
- Grease and flour a 9 x 5 x 3 inch pan
- Place half batter in pan.
- With a spoon drop Nutella here and there over batter
- Cover with other half of batter
- Use a knife to swirl through batter
- Bake middle oven rack 350F for 45- 60 minutes or tested done in center with a toothpick
- If browning to fast, either cover with a foil tent or lower heat to 325F to finish baking
- Yield one large loaf with nicely cracked top
- When cool, wrap in foil overnight
- Note: Nutella will be scattered here in there when loaf is sliced rather than marbled
The Rating
Reviewed by 1 people-
Well, I love bananas with Nutella so I knew this would be good. I left out the lemon extract this time around. Made it for a neighbor friend who recently lost her mother to bring some sweetness to her day and she really appreciated & enjoyed it. ...more
DetroitTokyo in Detroit loved it -
Sounds great!
DetroitTokyo in Detroit loved it
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