Recipe

Banana Bread Recipe

Add Step-by-Step Photos	Jro / All my dishes 11 months, 3 weeks ago I had 4 almost black bananas in my fruit basket and tried this recipe last night. I like it because it's such an easy recipe to remember. The whole loaf is already gone! Prep:10m Cook:60m Servings:8	Jro
	moist

Does this look good? Yeah! / Nope

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kenliesmom

shirleyoma

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Ingredients

3-4 Very ripe bananas

1 Egg

1 t Baking soda

1 c Sugar

1 1/2 c Plain flour

1/4 c melted butter

1 t Salt

(optional: dried berries, nuts, raisins as you like)

Directions

Preheat oven to 325

Grease loaf pan

Mash bananas in a bowl

Add all other ingredients, mix well.

Mix in optional ingredients (I just dropped the nuts in by handfuls, no measuring)

Bake 1 hour.

Cool before cutting (or just cut the best you can while still warm, my favorite way!!)

YUM

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Comments

shirleyoma 11 months, 3 weeks ago said:
So quick and simple.. when my next batch of bananas get extra ripe, I'm making this one! Thanks for the Post.

tnacndn 11 months, 3 weeks ago said:
I have seen a lot of banana bread recipes and they were all so complicated I never even bothered with them. Your recipe sounds really easy and delicious and that picture looks awesome!
Gem

mharden 7 months, 3 weeks ago said:
I am a seasoned banana bread maker and I love this recipe much more than mine. I was a skeptic when I didn't see the cinnamon or nutmeg but it is YUM-MY!

kenliesmom 5 months ago said:
This looks so yummy I am off to make this right now, thanks!

kenliesmom 5 months ago said:
Okay wow, I made this bread and it is so yummy!

I did put it in two baking pans. Every time I make a bread that is too thick it never cooks all the way through. This came out perfect I checked with 7 minutes to go and it was perfect!

latinacooking4u 4 months ago said:
As soon as I read the recipe and saw that yummy picture, I made it, so easy, so fast and so moist and delicious! Thanks so much for sharing this one!

jett2whit 1 month, 1 week ago said:
Yep, this sounds great. The secret to great banana bread is those over-ripe naners! I love to add vanilla and cinnamon

haunt 3 weeks, 1 day ago said:
I made this with only 2 large bananas, as that was all i had. this is a wonderful recipe. the flavor was so smooth and soft, none of the harshness that i often find in other banana breads. because i only used 2 bananas, the banana flavor was delicate. next time i'll try it with 3 bananas and compare!

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