Provolone Tomato Bruschetta
From brittbrat018 16 years ago
- 10 minutes to make
- Serves 6
Quick, easy, pretty dish to make. I like to serve it with Italian food or just as a snack.
Ingredients
- 12 pieces of bread, sliced into bite size pieces. shopping list
- 2 tomatoes, sliced shopping list
- 1/3 cup of olive oil shopping list
- seasonings-I use oregano, italian seasoning, garden mix shopping list
- 12 slices provolone cheese shopping list
- 6 sage leaves, optional shopping list
How to make it
- Preheat oven to 350
- Mix seasonings with olive oil
- Place bread onto pan and lightly cover with oil mixture
- Top with slice of cheese and tomato
- Lightly cover with more oil
- If want to sprinkle chopped sage leaves on top
- Bake for about 10 minutes, or until cheese melts
The Rating
Reviewed by 3 people-
Nice! JJ
thegoldminer
in Sacramento loved it
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looks good Brat.Thanks for posting!
pintobean
in New Port Richey loved it
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I do this quite a bit, have you tried a few slices of thin avocado on this? it's so so good.
invisiblechef
in loved it
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