Popped Wild Rice
From recipecollector78 16 years ago
- 10 minutes to make
- Serves 2
An intreguing way to serve wild rice.
Ingredients
- 2 to 3 tablespoons corn oil or vegetable oil shopping list
- 1 cup uncooked wild rice shopping list
- 1/4 cup melted butter shopping list
- 2 tablespoons maple sugar or maple syrup shopping list
- salt to taste shopping list
How to make it
- Place oil in a 12-inch, heavy-bottomed skillet over medium heat. Add a layer of
- rice and swirl over medium heat until the kernels pop. Toss with butter, sugar
- and salt.
- Makes about 2 cups.
People Who Like This Dish 7
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- recipecollector78 Chester, TX
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The Rating
Reviewed by 1 people-
This sounds intriguing. I've gotta try this.
trackwidow
in Fort Atkinson loved it
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