How to make it

  • Preheat oven to 350F. Spray a glass baking dish with olive oil.
  • Combine bread crumbs with 4 tbsp herbs.
  • In a separate bowl, combine egg and milk and whisk to incorporate.
  • Cut a horizontal slit in the thickest portion of each breast to form a pocket, leaving about 1/2 inch attached, careful not to cut all the way through. Season inside with salt and pepper then stuff each pocket with 1/2 oz of cheese and 1 tbsp herbs. Secure with toothpicks.
  • Coat each breast in flour mixture, then dip in egg mixture, and finally in bread crumb mixture. Place in baking dish. Spray each liberally with olive oil. Bake for 45 minutes - 1 hour, or until juices run clear.

Reviews & Comments 4

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  • notyourmomma 6 years ago
    Holy cow WOW, what a nice look chicken dish!
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  • wynnebaer 6 years ago
    Looks delicious!!
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  • NPMarie 6 years ago
    Oh! Another great post Dahlia! sounds delish, bookmarked to try soon!
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  • pkusmc 6 years ago
    I love this combination. I make something similar. Goats cheese and chicken are a perfect match!
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