Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Homemade Caramels

White Chocolate Pistachio Cookies Recipe

Ingredients

How to make it

  • Preheat oven to 350F. Line baking sheets with parchment paper.
  • Cream butter and sugars together. Add milk, extracts, and egg. Mix well. In a separate bowl combine flour, salt, and baking soda. Slowly add flour mixture to butter mixture and mix until well incorporated.
  • Gently fold chocolate chips and nuts into dough. Form balls about 1 tbsp each and lightly flatten (just about half way down). Be sure to leave room between cookies b/c they will spread as they bake.
  • Bake in middle rack for 10-15 minutes. 10 minutes will yield softer cookies, 15 more crisp. We baked ours for 12 minutes and they were crispy on the outside and soft in the centers.
  • Transfer to cooling rack. Once cooled, store in an airtight container.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • icecreamuffin 13 years ago
    White chocolate and pistachios...those sound great together!
    Was this review helpful? Yes Flag

The Cook

DetroitTokyo Detroit, MI

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes