German Apple Puff PancakeFrom grizzlybear 8 years ago
How to make it
- Heat oven to 400 degrees.
- Place 2 round cake pans in oven with 2 Tbsp margarine in each pan; rotate pans until margarine is melted and coats sides of pans.
- Beat flour, milk, salt and eggs.
- Arrange half of apples sliced thinly in each pan; divide batter evenly between pans.
- Mix sugar and cinnamon, sprinkle 2 Tbsp sugar mixture over batter in each pan.
- Bake until puffed and golden brown (about 20-25 minutes).
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