Recipe

Baked Lemon Fries Recipe


Baked Lemon Fries Recipe
these will wake up thoes taste buds....with a kick of limon

Grizzlybear

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Ingredients
  • 6 Idaho potatoes
  • 1/4 cup extra-virgin olive oil
  • 1 tablespoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 3 Lemons, zested
  • 2 tablespoons freshly chopped Italian parsley leaves
  • 2 tablespoons minced garlic

Directions
  1. Preheat the oven to 450 degrees F.
  2. Peel potatoes and cut into 3/8-inch thick slices (lengthwise) cut again into 3/8-inch thick fries. Place the potatoes into a bowl with cold water; this will help keep the fries crisp and white. Just before cooking, drain water and place on paper towel, pat dry completely. Put in a bowl; add olive oil, 1 tablespoon salt, 1/2 teaspoon black pepper. Toss well and lay out in 1 layer on nonstick baking sheets. Bake until light brown. Cook for approximately 30 to 40 minutes, turning frequently until golden brown.
  3. Remove from oven. Add lemon zest, parsley, garlic, salt and pepper. Toss well and serve.

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Comments


You have the BEST recipes!!


These sounds great! Will definately give 'em a try!


Hope you all enjoy .....have a great weekend


How do you zest an orange


Kingscoob to zest is to grade the orang part of the fruit careful not to get the white part as this is kind of bitter


Thanks this seems to be a great recipe!


That is freakin' awesome, Griz!!!


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