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Italian Pasta Salad Recipe

Ingredients

How to make it

  • Make Good seasons dressing, put aside.
  • Cook pasta according to directions, when done, drain and rinse with cold water, drain again.
  • Add peas, onion, olives, Mozzerella, artichoke hearts, Parmesean, basil & garlic, mix well. Add a LITTLE salt & pepper to taste. Add some of the dressing, mix, add more if needed.
  • Serve with a sprinkling of Parmesean.
  • Note: I have also added roasted red peppers, you can add whatever you like:)

Reviews & Comments 1

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    " It was excellent "
    spinach1948 ate it and said...
    Excellent! Now that's Italian.
    Ed
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  • wynnebaer 11 years ago
    Beautiful, Marie!!
    Was this review helpful? Yes Flag

The Cook

NPMarie Magalia, CA

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