Potato Salad Southern Style
From efitobx 12 years ago
- 30 minutes to make
- Serves 4-6
Add Smithfield-ham-and-cheese sandwiches on potato rolls along with icy cold Cokes makes for a great easy picnic on the OBX beaches.
Ingredients
- 3 Hard-cooked egg yolks shopping list
- ¾ cup mayonnaise shopping list
- 1 teaspoon yellow mustard shopping list
- 3 tablespoons sweet pickle juice from a jar plus 4-6 sweet-pickle chips shopping list
- 1 teaspoon salt shopping list
- ¼ teaspoon pepper shopping list
- 1/8 teaspoon ground celery seed shopping list
- 1 teaspoon sugar shopping list
- ¼ cup red onion (chopped) shopping list
- 2 ribs celery (sliced thinly) shopping list
- 5 redskin potatoes (boiled, peeled, cubed, slightly mashed) shopping list
- 2 tablespoons flat leaf parsley (chopped) shopping list
- paprika shopping list
How to make it
- In a large bowl, mash egg yolks, incorporate into the mayonnaise. Add mustard, sweet pickle juice, salt, pepper, ground celery seeds and sugar.
- Add onions, celery and potatoes; mix to desired consistency.
- Divide potato salad among small paper cups or bowls; dust with paprika. Top each serving with a pickle chip
The Rating
Reviewed by 1 people-
It's a good potato salad.
See Potato Salad Southern Style for more.
pointsevenout
in Athens loved it
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" It was good "