Recipe

Hashbrown Casserole Recipe

	Prancer / All my dishes 2 years, 9 months ago This is awesome on the holidays! Prep:15m Cook:60m Servings:11	Prancer
	hashbrown casserole easy quick

Does this look good? Yeah! / Nope

Fans

acemom

bgpilot

veg

mommyamyof

arksunshin

Ingredients

2 lbs. of frozen hash browns

1 pt. of sour cream

1/2 c. of chopped onions

2 c. of grated cheddar cheese

1/2 c. of melted margarine

1 can of cream of chicken soup

1 tsp. of salt

1/4 tsp. of pepper

Directions

First you want to add all the ingredients in a bowl.

Mix well.

Add to a buttered casserole dish.

Bake at 350 degrees approx. 45 min.

Enjoy!

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Comments

chefmeow 2 years, 7 months ago said:
I also make this on a regular basis. I substitute the cream of soups for a variety. Cream of Smoked Poblano is really good. You can't go wrong with this recipe. Yummy.

shannakay 2 years, 4 months ago said:
This casserole is so good but I always forget about it. I will have to put it on the menu for this week.

dixiegrits 2 years, 4 months ago said:
Just put this one in my recipe file, sounds good!

laughingpurplegoldfish 2 years, 2 months ago said:
Man this recipe sounds good... my kind of comfort food!

in fact, I'm a little scared to make it... because I know I will want to eat the entire tray in one sitting!!!!

it looks magnificent!

crocwoman 2 years, 1 month ago said:
I make this casserole all the time. It is very good

knoxcop 1 year, 11 months ago said:
At my house, we call this recipe "potato crack!" It's so good it's addictive, lol. Easy, economical, and it's a big enough recipe to freeze one batch for later! Love!

rogbear 1 year, 11 months ago said:
This sounds like a great idea for leftover turkey, i may try it tonite!

veg 1 year, 8 months ago said:
Making tonight with my husbands chicken cordon bleu

abbysmom35 1 year, 8 months ago said:
Hey there! That hashbrown casserole, I make religiously every Xmas for our families that come to visit...and they always want the recipe! It's awesome! Take care! ~Shea~

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Alterations

acemom 2 years, 8 months ago said:
I added some chopped up bratwurst to the mix and french fried onions on the top. Yummy!

bgpilot 1 year, 11 months ago said:
Depending on the quality of soup that you buy and the quality of the hash browns you might have to use a little more butter than stated. Sometimes I find if I use different hash browns it does not taste the same. Otherwise the recipe is flawless. I sometimes put some orange bell peppers chopped up very fine into it for a twist.

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