Recipe
Chipped Chocolate Cherry Pie Recipe
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Pinkpasta / All my dishes 1 year ago
This in an old recipe book of my Dad's. (He's a retired pastry chef)
Wanted to share because it's different & delicious. It's light & fluffy using marshmallow cream & whipped cream together! Chocolate & cherry are a killer combo anyway!
Prep:30m Cook:20m Servings:8
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 Pinkpasta |
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Ingredients
- Chocolate Cookie Crumb Crust:
- 6 Tablespoons butter or margarine, at room temp.
- 1 1/2 cups chocolate wafer cookie crumbs
- Chocolate Cherry Marshmallow Filling:
- 1 jar (7 oz.) marshmallow creme
- 1 cup pecans, finely chopped
- 1/2 cup Maraschino Cherries, finely diced
- 1/2 cup milk
- 1/2 cup heavy cream
- 2 ounces semisweet chocolate, grated or finely chopped
- Chocolate Curls for garnish (Optional)
- 9-inch pie pan
Directions
- (Chill metal mixing bowl and beaters in the freezer for a couple of hours before making recipe. This is to help form fluffier peaks when whipping the heavy cream.)
- Position a rack in the center of the oven and preheat the oven to 350 degrees.
- To make the crust, in a medium bowl, using a pastry blender or 2 knives scissor fashion, cut the butter into the cookie crumbs to form a crumbly mixture. Press onto the bottom and up the sides of a 9-inch pie pan.
- Bake for 10 minutes. Cool completely on a wire rack.
- To make the filling, in the top of a double boiler over simmering water, heat the marshmallow creme, pecans, cherries, and milk, stirring until smooth. Remove from heat. Transfer to a large bowl and cool completely.
- In a medium bowl, using an electric mixer on high speed, whip the cream until soft peaks form.
- Fold the grated chocolate and whipped cream into the marshmallow mixture. Pour into the prepared crust and spread evenly. Chill for 2 hours before serving, or make ahead and chill overnight. Garnish with chocolate curls (optional).
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shandy 5 months, 2 weeks ago said:
This sounds delicious and I bet looks very pretty with the chocolate wafer crust and chopped maraschino cherry filling. . .YUM!
cookinggood 2 months ago said:
I think this looks great. I bet it would go great with my chocolate cherry coffee