Oven Roasted Chili-Cumin Fries
From PongoUSA 3 months ago
- 30 min. to make
- Serves 4
A quick, clean and healthier way to do fries. I vary the seasonings, but this one with salt, chile powder and cumin is one of my favorites. They don't taste the same like fried fries, of course. but I really don't know which ones I like more, the oven fried or the real ones . Read more ... See less
Ingredients
- 4 med. russet potatoes, washed, scrubbed and dried shopping list
- 1 tb chile powder ( I like Rancho Gordo's ) shopping list
- 1-2 ts cumin, roasted and ground shopping list
- 1 tb kosher salt shopping list
- 1 tb olive oil shopping list
- Aioli for dipping shopping list
How to make it
- Preheat oven to 425 F.
- Cut the potatoes into 1/2 inch sticks lengthwise, don't peel. In a bowl, mix with the other ingredients. Put the potatoes, in one layer, on a baking sheet, lined with parchment paper. Bake for 20 to 25 min., turning once, until cooked and nicely browned.
People Who Like This Dish 8
- reviews Anycity, Anystate
- Spudz Nowhere, Us
- clbacon Birmingham, AL
- mandymoore Wiggins, Ms
- ducky20536 Nowhere, Us
- kristopher San Francisco, CA
- PongoUSA San Francisco Peninsula, CA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 1 people-
A little spicy.
See Oven Roasted Chili Cumin Fries for more detail.
pointsevenout
in Athens loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was just okay "