Ingredients

How to make it

  • For Dipping Sauce

  • Combine all ingredients well and refrigerate until ready to use.
  • For Meatballs

  • Combine all ingredients in a large bowl.
  • WIth your hands, work together until just combined. Do not over mix.
  • Form into ball onto a baking sheet or a cooling rack over a high sided baking pan is even better.
  • Bake in a 350 oven for 20-30 minutes until cooked through.
  • Serve hot, warm or room temp with a dipping sauce

Reviews & Comments 5

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    " It was excellent "
    frankieanne ate it and said...
    Yummy little things. I cut this recipe in half. Made the dipping sauce early this morning so it would be chilled. I used a red onion I had left over and used sweet relish (a personal preference) and didn't put in the jalapeno, which you knew I wouldn't. :) I also used a cheddar/jack combo of cheeses. I baked these for exactly 30 minutes directly on a baking sheet as my ground beef was 93/7. They were great and the sauce was yummy! Just a dash of Sriracha though. :) Cutting this in half yielded 22 meatballs. Thanks for another good one! 2/15/14
    Bacon Cheeseburger Meatballs
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  • steeltown 11 months ago
    I have to make these sometime soon.. Love cheeseburgers with bacon, so this sounds Great!
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  • mommyluvs2cook 11 months ago
    These are cute!! Your dipping sauce sounds great :)
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  • hottiehere08 11 months ago
    sounds so good my boyfriend will be making these somtime
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  • chuckieb 11 months ago
    Wow! These sound awesome! Love the dipping sauce ingredients!
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  • ducky20536 11 months ago
    Can't wait to try these. Hubby will think he died and went to Heaven! Thanks for sharing Keni.
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