Bacon Cheeseburger Meatballs
From keni 11 years ago
- ~45min to make
- Serves 3-4doz
Yup, another meatball recipe. ;) This one takes all the yumminess of bacon cheeseburgers and puts it in a bite sized treat! Serve these with ketchup, mustard, or the dipping sauce I included!
Ingredients
- 2lbs ground beef(or a mixture of beef with chicken, turkey, pork, or game) shopping list
- 1/2lb bacon cooked crisp and crumbled shopping list
- 1 small onion, grated shopping list
- 2 cloves garlic, minced shopping list
- 1/4 cup dill pickle relish(or sub chopped pickle, if desired) shopping list
- 1-4 jalapenos, seeded and diced shopping list
- 1 medium tomato, diced shopping list
- 2 eggs shopping list
- 1T worcestershire sauce shopping list
- 1T chili sauce(the spicy ketchup kind, or sub ketchup) shopping list
- 1T Dijon mustard shopping list
- 1 1/2-2 cups panko style bread crumbs shopping list
- 2 cups cheddar cheese, shredded shopping list
For Dipping Sauce
- 1 cup mayo shopping list
- 1/4 cup chili sauce or ketchup shopping list
- 2T Dijon or favorite mustard shopping list
- 1-2T Sriracha shopping list
- about a T of fresh lemon juice shopping list
- fresh ground pepper shopping list
How to make it
For Dipping Sauce
- Combine all ingredients well and refrigerate until ready to use.
For Meatballs
- Combine all ingredients in a large bowl.
- WIth your hands, work together until just combined. Do not over mix.
- Form into ball onto a baking sheet or a cooling rack over a high sided baking pan is even better.
- Bake in a 350 oven for 20-30 minutes until cooked through.
- Serve hot, warm or room temp with a dipping sauce
The Rating
Reviewed by 2 people-
Yummy little things. I cut this recipe in half. Made the dipping sauce early this morning so it would be chilled. I used a red onion I had left over and used sweet relish (a personal preference) and didn't put in the jalapeno, which you knew I woul...more
frankieanne
in Somewhere loved it
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Wow! These sound awesome! Love the dipping sauce ingredients!
chuckieb
in Ottawa loved it
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Hubby enjoyed these Keni. I planned them as part of our Superbowl Snack line up. :) Loved the addition of the jalopeno and the sriracha. Halved the recipe as yours always feed an army and there's just two in our squadron. More in IMI11.
02/06/17 chuckieb
in Ottawa loved it
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