Ingredients

How to make it

  • Heat the oil in a large skillet on medium heat. Add the brussel sprouts and cook for about 10 to 12 minutes. Add the pea shoots, juice of the half lemon, cayenne, S&P. If you need to add a little more oil move everything to the side and add about a tsp. and let it heat up before mixing in. Cook about 3 to 5 more minutes until the pea shoots are wilted and the brussel sprouts are crunchy, but done. Hope you like this as much as we did :)

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • DaleInCO 5 months ago
    Can hardly wait to try this! But where can you buy pea shoots at?
    Was this review helpful? Yes Flag
  • NPMarie 5 months ago
    Brussel sprouts are a favorite here! This sounds so flavorful and I love the addition of lemon juice..very nice Michelle!
    Was this review helpful? Yes Flag
  • mrpiggy 5 months ago
    Love me some sprouts. Great post, Mom : )
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes