Recipe

Banana Mallow Pie Recipe


Banana Mallow Pie Recipe
Cool & fast dessert. Came from Kraft recipes

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Ingredients
  • 1 3/4 cup cold milk
  • 1 package (4-serving size) Jell-O Vanilla Flavor Instant Pudding & Pie Filling
  • 2 cups Jet-Puffed Miniature Marshmallows
  • 1 cup thawed Cool Whip Whipped Topping
  • 2 medium bananas, sliced
  • 1 Honey Maid Graham Pie Crust (6 ounces)

Directions
  1. Pour milk into large bowl. Add pudding mix; beat with wire whisk 2 minutes. Let stand 5 minutes. Add marshmallows and whipped topping; stir gently until well blended.
  2. Place banana slices in crust; cover with pudding mixture.
  3. Refrigerate at least 1 hour. Cut into 8 slices to serve. Store leftover pie in refrigerator.

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Comments


Sounds good! yummmm


I love those marshmallows! I am sure you can vary on this recipe. Chocolate is sounding good to me and line the crust with melted chocolate then the chocolate pudding and marshmellows on top. I like quick desserts sometimes. I bake to much so this seems easy.


This sounds wonderful! I can't wait to try it!


I love just about anything with marshmallows! I will make this soon!


Hmmm...maybe use chocolate pudding instead?? I love chocolate!


I love this...


Made it last night! Absolutely delicious! Thanks for the great post!


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