Recipe

My Favorite Burgers Ever Recipe

	Dahlka / All my dishes 2 years, 3 months ago Nothing beats a fresh hamburger! After I eat these, I always vow never to eat fast food burgers again! So fresh, tasty and delicious. The garlic is what makes them special! Prep:5m Cook:20m Servings:23	Dahlka
	hamburgers easy grilling

Does this look good? Yeah! / Nope

Fans

donman

joeboudrea

Ingredients

1 lb. ground beef (the leaner the better, I say! Used 93:7 the other night)

1 egg

4-6 cloves of garlic

about a 1/2 c. of bread crumbs (give or take, depending on your taste)

dried parsley, to taste

dried oregano, to taste

crushed red pepper flakes, to taste

salt, to taste

Directions

Finely mince the cloves of garlic.

In a mixing bowl, combine all ingredients.

Use your freshly washed hands to mix....it's gross, but I think the best way to truly mix a burger!

Form into patties. For a pound of ground beef, I usually form 4 patties. I've done 6 out of a pound, but I like the flavor better when you only do 4 patties per pound.

Grill to desired doneness.

Place finished burgers in a sealed plastic tub for approx. 5 min. This lets the flavors meld together better!

Then serve and enjoy!

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Comments

billyd 2 years, 3 months ago said:
I have a recipe like this except I add a small amount of grated raw potato. It adds lots.

I will try your recipe it looks great!

dahlka 2 years, 3 months ago said:
The potato sounds like a great addition! I will add that next time! About how much do you put in?