Recipe

Canadian Decadence Recipe

Add Step-by-Step Photos	Jo_jo_ba / All my dishes 2 years, 3 months ago True Canadian treats, buttertarts! This is my mom's recipe and I know it's great, especially using home-made pie crust for the tart shells! Prep:15m Cook:20m Servings:12	Jo_jo_ba
	canadian buttertart tart butter gooey nuts raisins easy sweet tart treats christmas

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Ingredients

½ cup raisins

1 cup hot apple cider

¼ cup butter (no substitutes)

½ cup brown sugar

1 egg, beaten

1 tsp vanilla

¼ tsp lemon juice

¼ tsp salt

½ cup golden corn syrup

1/3 cup pecans or walnuts (optional)

12 tart shells, unbaked

Directions

Preheat oven to 375F.

Pour hot apple cider over raisins. Let stand 10 minutes and drain.

Cream butter and sugar.

Add egg, vanilla, lemon juice and salt. Blend well.

Stir in corn syrup, nuts if using and drained raisins.

Spoon into tart shells.

Bake 20 minutes. Let cool completely.

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Comments

nanny 2 years, 3 months ago said:
Now this is up my alley.Looks like a crowd pleaser.Thank you

efitobx 2 years, 3 months ago said:
Now being half Canadian this looks good.

jo_jo_ba 2 years ago said:
NI without nuts:

Calories: 205.3
Total Fat: 8.4 g
Cholesterol: 27.9 mg
Sodium: 53.4 mg
Total Carbs: 25.3 g
Dietary Fiber: 0.3 g
Protein: 1.5 g