Bisquick Biscuit MixFrom maryelizlawson 8 years ago
How to make it
- Combine flour, milk, baking powder, and salt in a very large bowl.
- Cut in shortening until it resembles coarse cornmeal.
- Store in tightly closed covered container in a coll place.
- Males about 10 cups.
The Cookmaryelizlawson Columbus, GA
The Rating6 people
Just made a half dozen but added 1c sugar to your recipe. Mother is a sugarohaulic. My recipe is identical to yours. Lost my technique from not making the biscuits for a while. Added to much liquid and they spread more than they rose. Still a good fl...morepointsevenout in Athens loved it
I made this up yesterday to use to make a cinnamon roll and it worked perfectly as a replacement for Bisquick...Thanks so much for the recipe!!ariadnebarzane in Phoenix loved it
Thanks for this recipe. I keep Bisquick in business. I will have to give this one a try. Great way to save those pennies!!!lisamariecr in Hanceville loved it
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