Win His Heart And Stomach Short RibsFrom jo_jo_ba 9 years ago
- 5 lbs short ribs, cut in 2” pieces and trimmed shopping list
- 1 tsp olive oil shopping list
- 2 onions, quartered shopping list
- 4 garlic cloves, chopped shopping list
- 3 shallots, peeled shopping list
- 1 cup dry red wine shopping list
- 1 tsp dried basil shopping list
- 1 tsp dried thyme shopping list
- 1 tsp oregano shopping list
- 28 oz can diced tomatoes, with juice shopping list
- 2 cups hot beef stock shopping list
- 1 tbsp tomato paste shopping list
How to make it
- Preheat oven to 350F
- Heat oil in a Dutch oven until very hot. Add short ribs and sear on all sides.
- Add onions, garlic and shallots.
- Reduce heat to medium and cook 6 minutes.
- Add remaining ingredients, mix well.
- Bring to a boil, cover and place in oven.
- Cook 3 hours.
The Cookjo_jo_ba Oshawa, CA
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