Recipe

Blackberry Puffed Pancakes Recipe

	Sunny / All my dishes 1 year, 3 months ago The origianl recipe was for strawberries but I imagine any berry will work. = ) Prep:15m Cook:15m Servings:4	Sunny
	brunch blackberries pancake

Does this look good? Yeah! / Nope

Recent Gawkers

jennkl

becflowe

simplyan

birgitta

Ingredients

2 cups Blackberries

2 T splenda

3 tablespoons unsalted butter

3/4 cup whole milk, room temperature

3 large eggs, room temperature

3/4 cup all purpose flour

Pinch of salt

Powdered sugar for dusting

Directions

Preheat oven to 450°F. Stir Blackberries and Splenda sugar in medium bowl. Let stand at room temperature while preparing pancake.

Melt butter in 10-inch ovenproof skillet (I like cast iron) over medium-high heat, swirling to coat bottom and sides of skillet. Blend milk and eggs in blender until smooth. Add flour and salt; blend batter just until incorporated. Pour batter into hot skillet.

Transfer skillet to oven and bake pancake until puffed and golden in spots, about 11 minutes.

Immediately cut pancake into quarters. Transfer 1 wedge to each of 4 plates. Spoon blackberries on top, dust with powdered sugar and serve

Not quite what you're looking for? See more Breakfast / Pancakes

Or see more just like this

Comments

zena824 1 year, 3 months ago said:
I love the way this sounds...

krumkake 1 year, 3 months ago said:
Oven pancakes are the best! This sounds delish - thanks, sunny!

unswissmiss 1 year, 3 months ago said:
Next time I'm back in the US, I'm getting a cast iron skillet. They're fantastic for so many things, and this pancake is just one recipe I'm going to be trying.

kandi 1 year, 2 months ago said:
Yummy yum!!!

possumqueen 11 months ago said:
Oh - I gotta make this! Love me some blackberries.

Tell me, can I use 2 Tbsp of regular sugar instead of Splenda or is there a specfic conversion? Thanks!

Add a Comment