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How to make it

  • Peel, core, and slice the apples.
  • Preheat the oven to 350 degrees.
  • Melt the butter in a skillet.
  • Brown the pork chops on both sides in the butter.
  • Grease (or spray) a large baking dish.
  • Put the apple slices in the bottom of the dish.
  • Mix the brown sugar and cinnamon.
  • Sprinkle the cinnamon and sugar over the apples.
  • Place the pork chops on top of the apples.
  • Cover with foil and bake for 1 and 1/2 hours

Reviews & Comments 3

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    " It was good "
    pointsevenout ate it and said...
    A little dry don't you think? But the flavor was there. Adjust the bake time please.
    See Apple Pork Chops for expanded review.
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    " It was excellent "
    k_fleming ate it and said...
    My family loved this. It was really easy to make and it smells great in the oven. Perfect fall dish.
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  • socrafty 6 years ago
    I tried this tonight. It was pretty good ;) One thing - if you smell something burning, it's too late for the apples in the oven. I remedied this by coring and slicing two apples, putting them in a saute pan with a little brown sugar, cinnamon, orange juice (to protect color), a little pat of butter and a pinch of sea salt. Then I drizzled it over the pork chops. Yum. Though next time I hope I catch the ones in the oven before it burns :(
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  • jo_jo_ba 6 years ago
    Mmm I have a recipe similar to this on here, it smells amazing!
    Was this review helpful? Yes Flag

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