How to make it

  • Preheat oven to 375.F
  • Cut a thin slice from the top of the loaf. Scoop most of the bread. Tear to make 1 1/2 cups soft bread crumbs(top slice and remaining bread can be used as bread crumbs in other recipes).
  • Brown onion and mushrooms in 1 1/2 tablespoons butter.
  • Beat egg with catsup. Mix in bread crumbs, 1/2 cup cheese,wine or broth,and seasonings.Lightly mix in ground beef and onion mixture.
  • Spoon meat mixture into hollowed-out bread. rub crust with remaining butter. Wrap in foil.
  • Bake at 375.F for 1 hour to 1 1/4 hours
  • Fold back foil and sprinkle with the remaining 1/2 cup cheese.
  • Return to oven. Bake until cheese melts, about 3 minutes.
  • Cut into 1-inch slices to serve.

Reviews & Comments 6

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    " It was good "
    LoriBTX ate it and said...
    This was very good. I made my own sourdough bread. The only issue I had (and it could have been my bread) was that it was hard to cut through the bottom of the bread.
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  • bonjody 9 years ago
    I'll make this for sure - sounds good and a little different. Thanks.
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  • turtle66 9 years ago
    this is the one i was talkin' Gr8t post...
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  • janend 9 years ago
    Sounds like a great recipe! Thanks for posting!
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  • frankieanne 9 years ago
    I've saved this one. Thank you.
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  • leigh561 9 years ago
    Wow this sounds so good...have to try this one soon!
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  • shirleyoma 9 years ago
    Oh WOW! This is on my list, sounds fantastic and easy! Thanks for the post!
    Was this review helpful? Yes Flag

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