Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Ban-Ban Banana Bread Recipe

Ingredients

How to make it

  • Warm oven to 350F
  • Mix all ingredients in order given in large bowl using mixer or hands.
  • Pour into greased loaf pan.
  • When oven is heated, bake for 1 hr. or until done.
  • Take out and allow to cool.
  • Enjoy.
  • This recipe can also be used for muffins, use a muffin pan and reduce time accordingly.

Reviews & Comments 13

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    murka ate it and said...
    Awesome recipe!Thank you.
    Was this review helpful? Yes Flag
  • mekiess 15 years ago
    I loved this recipe, but didn't have nuts, so added a handful of chopped dates, and butterschotch chips! Wow, it turned out great. It pays to use what you have around the house!
    Was this review helpful? Yes Flag
    " It was excellent "
    madmommy ate it and said...
    Reading over the comments here and having my own experience with it, I have to tell you I love this recipe! It was so easy, and utterly delicious! What's more is, it is apparently very adaptable! Bonus - what an amazing post!! ^^^^5! Wish I could give ya more! :)
    Was this review helpful? Yes Flag
  • earthmama 15 years ago
    LOVE THIS RECIPE! I make muffins from it. I have zero skills and my foodie hubby loved it. I've made it three times now, last time I used brown sugar, whole wheat flour, and added the nuts. YUM!!! I definately recommend using the three bananas rather than two
    Was this review helpful? Yes Flag
  • jackdee123 16 years ago
    This recipe is AMAZING.. it is SOO good.. the best banana bread i have ever had...
    Was this review helpful? Yes Flag
    " It was excellent "
    notyourmomma ate it and said...
    High five for easy and delicious. added vanilla, like knoxcop did, and we were very happy.
    Was this review helpful? Yes Flag
    " It was excellent "
    knoxcop ate it and said...
    Made this bread this morning after baking a cake. This was EASY, and turned out WONDERFULLY! Good crumb. I added more of the walnuts, because DH loves them so---as well as 1/2 teaspoon vanilla. I give this recipe a "5" due to the ease of prep and great texture!
    TRY THIS ONE YOU WON'T BE DISSAPPOINTED!
    --Kn0x--
    Was this review helpful? Yes Flag
    " It was excellent "
    rushii ate it and said...
    Very delicious! My family loved it, i'll definately make it again :D
    Was this review helpful? Yes Flag
    " It was excellent "
    w13sgirl ate it and said...
    My 10 year old daughter made this it was so easy, and awesome!
    Was this review helpful? Yes Flag
    " It was excellent "
    hannah2401 ate it and said...
    this was very yummy... i didn't have any walnuts (and my hubby isn't keen on them anyway), so i added choc chunks instead. even both my very fussy kids asked for more!
    Was this review helpful? Yes Flag
    " It was good "
    christina90604 ate it and said...
    I made this last night I put it in a 8in round cake pan and I added almonnd extract and frosted it with vanilla frosting it tasted great my husband loved it.
    Was this review helpful? Yes Flag
    " It was excellent "
    lorilocks ate it and said...
    OMG! YUM-O!! :) I added a bit of vanila to mine..came out GREAT! I also put over-ripe bananas in the freezer, whole, to defrost and use when it is convienent for me to bake.
    Was this review helpful? Yes Flag
  • cjbarash 16 years ago
    I had a few old bananas to use and tried your recipe. It was really good! I made muffins and shared them with some friends. Perfect with a cup of coffee. Thanks! C. J.
    Was this review helpful? Yes Flag

The Cook

lickthebladex Barrie, CA

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes