Recipe

Vidalia Onion Dip Recipe


Vidalia Onion Dip Recipe
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If you love onions you will like this.

Desertgal

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Ingredients
  • 2 cups KRAFT Mayo Real Mayonnaise
  • 1 pkg. (8 oz.) KRAFT Natural Italian* Cheese Crumbles
  • 1 large Vidalia or Walla Walla onion, coarsely chopped (about 2 cups)

Directions
  1. PREHEAT oven to 375ºF. Mix all ingredients until well blended.
  2. SPREAD into 8-inch square baking dish.
  3. BAKE 30 min. or until golden brown. Cool slightly. Serve with TRISCUIT Crackers.

Not quite what you're looking for? See more Appetizers / Dips
Comments


That's simple enough - sounds like perfect party food...thanks!


Mmmmmmm...sounds so delish, and it's so easy! Great post, thanks. =)


This recipe sounds amazing!!! I just love Vidalia onions.


Sounds delicious....what do you mean by "Kraft Natural Italian" Cheese Crumbles? Never heard of them before.


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