Recipe

Milk Chocolate Popcorn Recipe

	Henrie / All my dishes 2 years, 2 months ago Yummie snack of popcorn and nuts drenched in milk chocolate, what could be better :) Prep:15m Cook:40m Servings:14	Henrie
	popcorn snack easy

Does this look good? Yeah! / Nope

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mystic_riv

Ingredients

Ingredients for 14 Cups

12 cups popped popcorn

2 1/2 cups (12-ounce can) salted peanuts

1 3/4 cups (11.5-ounce package) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels

1 cup Light corn syrup

1/4 cup Butter or margarine

Directions

1. PREHEAT oven to 300° F.

2. Grease large roasting pan.

3. Line serving plate with waxed paper.

4. COMBINE popcorn and nuts in prepared roasting pan.

5. Combine morsels, corn syrup and butter in medium, heavy-duty saucepan.

6. Cook over medium heat, stirring constantly, until mixture boils.

7. Pour over popcorn; toss well to coat.

8. BAKE, stirring frequently, for 30 to 40 minutes.

9. Cool slightly in pan; remove to prepared serving plate.

10. Store in airtight container for up to two weeks.

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Comments

desertgal 2 years, 2 months ago said:
Salty popcorn and chocolate what could be better.

rollmaker 2 years, 2 months ago said:
I made this recipe and took it to work and it was a big hit.

flavors 2 years, 2 months ago said:
This sound great. I love white chocolate. It also reminds me of the White Gold popcorn I order from the Cub Scouts, but they also add almonds. I can't wait to try this. Thanks for a great post. MJ

barbiedoll 2 years, 1 month ago said:
I am having a chocolate metldown right now....how I wish I had some morsels in the house!!!! Tomorrow they will be on the shopping list!!! Thanks for sharing.

modelsmom 1 year, 9 months ago said:
YES! Trader Joes carried chocolate-drizzled popcorn very briefly - only long enough to get me hooked. Yours sounds even better.

mystic_river1 1 year, 5 months ago said:
Oh my GF you got my 5 JM

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