Recipe

Thai Coconut-mango Sticky Rice Recipe


Thai Coconut-Mango Sticky Rice Recipe
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Jackkekemps

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Ingredients
  • 1/2 cup basmati rice or jasmine rice or other sweet asian rice
  • 1 (14 ounce) can coconut milk (you can use the light kind if you want, it just makes it a little less rich)
  • 1/2 cup sugar
  • 1 mango, sliced

Directions
  1. Rice: Cook rice according to package directions, but substitute coconut milk for half of the water, and add half the sugar.
  2. It should be fairly dry when you finish cooking it, without any liquid visible in the pot.
  3. Sauce: In a medium saucepan, boil the rest of the coconut milk with the second half of the sugar.
  4. Keep this at a full boil until the rice is cooked, or until it reaches a thick, syrupy consistency.
  5. Presentation: Arrange the cooked coconut rice in a bowl or plate with the mango slices in some kind of pretty formation and dribble a bit of the sauce over the whole thing

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Comments


This looks terrific! I love mango with coconut sticky rice, and I've been wanting to make it at home for a while now. Now I feel motivated! Thanks for the recipe.


OH MY GOSH! this is marvelous! your recipes are WOW! be my friend...


I love the presentation - very pretty! I have never made sticky rice, but your recipe makes it sound easy enough...I hope to make this soon. Thank you!


I have made this with brown jasmine rice. Very good! never presented it as beautiful as you though. Great photos and great recipes.

I LOVE anything with coconut milk.

Marie


I do love the presentation on this. very clever.


Obviously, you LOVE to cook! I love sticky rice -- all kinds -- and this will be an addition to my collection. Fabulous presentation!


There's a good step by step video on YouTube on how to make this
http://www.youtube.com/watch?v=AxmNsQ_T0oc


This recipe looks great. I love cooking with Coconut milk and have a similar rice recipe I make but have never put mango in it. Sounds wonderful, I will try this. = )


Tasty treat its going to be a regular everyday dish thanks


I tried this recipe yesterday and it was delish!!! It was very easy to make and tasted even better than the one I had at a Thai restaurant last summer.


I tried this recipe today and it worked out wonderfully! Thank you!


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