Recipe

Shrimp For Someone Special Recipe


Shrimp For Someone Special Recipe
This is worthy of that someone special! This is one of my most favorite shrimp dishes, reserved for certain occassions when I'm feeling gourmet!

Jaie

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Ingredients
  • 2 pounds of fresh shrimp, 16-20 count
  • 1-1/2 pounds linguine
  • 2 cups heavy cream
  • 4 ounces butter, softened
  • 3 tablespoons fresh parsley, chopped
  • white pepper
  • salt
  • 8 tablespoons Grand Marnier
  • 2 tablespoons fresh chives, chopped for garnish
  • sourdough bread for serving

Directions
  1. Shell, butterfly and devein shrimp
  2. In a large pot, add 4 quarts of water and 2 tablespoons of salt.
  3. Bring to a gentle boil and add shrimp.
  4. Boil for 2 minutes.
  5. Remove shrimp from water.
  6. In the same pot, add linguine and cook to al denté.
  7. Drain and add 4 tablespoons of butter to coat pasta.
  8. Cover and set pot over a bowl of hot water to help it retain it's heat.
  9. In a skillet, add 2 cups of heavy cream and, stirring constantly, bring to a boil.
  10. Add white pepper and salt to taste.
  11. Stir in Grand Marnier and 4 tablespoons of butter.
  12. Continue to stir until thickened.
  13. To serve:
  14. Place a serving of linguine in the center of plate.
  15. Place 6-8 shrimp around the outer "ring" of linguine.
  16. Spoon sauce around outside of plate, covering shrimp.
  17. Garnish with fresh, chopped chives.
  18. Serve with warm, buttered sourdough bread and a glass of your favorite white wine.

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Comments


Very nice and yes extra naughty too with the cream - lol I am saving this one to try....thanks for a great posting!


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