The Astoria Stew
From noir 16 years agoIngredients
- **In a crock pot, or a dutch oven, layer ingredients in this order**: shopping list
- 2 - 3 lbs. lean stew meat in small chunks (do not brown) shopping list
- 1 large white onion, peeled and diced or chunked shopping list
- 4 potatoes, peeled and cut in bite size chunks shopping list
- 5 big carrots, cut in thick wheels shopping list
- 4 ribs of celery, cut up shopping list
- **In a bowl stir**: shopping list
- 1 can tomato soup, 1 soup can water shopping list
- 3 Tbsp. instant tapioca (for thickening) shopping list
- 1 Tbsp. worcestershire sauce shopping list
- 2 Tbsp. sugar shopping list
- 2 tsp. salt shopping list
- pepper to taste shopping list
How to make it
- Pour sauce over the stew.
- Pop on the lid and forget it.
- Do not peek; do not stir.
- It makes its own gravy.
- Crock pot all afternoon on “high” 4-5 Hours/ or all day on “low.” 7- 8 Hours
- In the oven, put dutch oven in at 250° F for 4 to 5 hours.
- Optional: Just before serving, you can stir in a cup of green peas for color.
- Enjoy!
The Rating
Reviewed by 8 people-
Crockpot...right up my alley! With cold weather around the corner, this will be a must try!!
angelgal in New Philadelphia loved it -
It is so good! The pictures helped too!
pink in USA loved it -
five and a plus these guys a stingy on this site
Tried and tested it works, love it!!!urkyle in loved it
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