Recipe

Christmas Wife Saver Recipe


Christmas Wife Saver Recipe Michelle73 / All my dishes
2 years, 2 months ago
This dish is best left in the fridge overnight. Great for Christmas morning when you have enough on the go and won't have to worry about making breakfast or lunch.
Prep:20m Cook:60m Servings:68

Michelle73

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Ingredients
  • 10-16 slices of bread with crusts cut off
  • 20-30 slices of back bacon or ham
  • 2 cups cheddar cheese, shredded
  • 6 eggs
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 tsp. dry mustard
  • 1/4 cup minced onion
  • 1/4 cup finely chopped green pepper, optional
  • sliced tomatoes, optional
  • 2 tsp. worchestershire sauce
  • 3 cups milk
  • dash of tabasco
  • 1/4 cup butter
  • 2 cups crushed Corn Flakes or Special K

Directions
  1. In buttered 9 x 13 glass pan, place 8 slices of bread.
  2. Cover bread with ham and cheese (tomatoes)and then lay rest of bread on top, like a sandwich.
  3. Mix eggs, spices, milk, worchestershire, tabasco and onion. (green pepper)
  4. Pour over sandwiches.
  5. Cover and refrigerate over night.
  6. In the morning melt butter and add Corn Flakes.
  7. Sprinkle on top of sandwiches.
  8. Bake at 350 for 1 hour.
  9. Let stand 10 minutes before serving.

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Comments

shirleyoma 2 years, 2 months ago said:
Sounds easy and good to me!

margies 2 years, 2 months ago said:
This sounds great - always looking for a great pot luck breakfast dish and this one sounds like just the thing

krumkake 2 years, 2 months ago said:
Michelle, this is one of our favorite breakfast buffet dishes - so easy to do the night before and the flavor is fantastic. I have never added the crunchy topping, but I will give that a try next time. Great breakfast/brunch dish!

annieamie 2 years, 1 month ago said:
And I've been looking for new things to make for breakfasts on the weekends! Thanks, Michelle! Another winner here!

bevf 1 year, 1 month ago said:
This is very similar to my "Breakfast Before". We must be destined to be Food Friends.


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