How to make it

  • Mix cornstarch with small amount of cold milk then add to remaining milk.
  • Cook in the microwave in a quart size measuring cup stirring a couple of times until it thickens.
  • Add butter, salt, pepper and cheese.
  • Place sliced potatoes in a two quart casserole then mix with cheese sauce.
  • Bake uncovered at 350 for 1 hour.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • iwannabachef 7 years ago
    I'm going to try this tonight!! I will let you know what I think! :) Thanks
    Was this review helpful? Yes Flag
  • justjakesmom 8 years ago
    This is a lot easier than my au gratin recipe. Thanks. It's saved.
    Was this review helpful? Yes Flag
  • pat2me 8 years ago
    This sounds like a great recipe for scallped potatoes.......thank you!
    Was this review helpful? Yes Flag
  • henrie 8 years ago
    I love scalloped potatoes, bookmarking your recipe to make soon.
    Was this review helpful? Yes Flag
  • zena824 8 years ago
    This recipe reminds me of my mother.. she made the best scalloped potatoes.....
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes