Recipe
Apricot Bars Recipe
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Rosemaryblue / All my dishes 2 years, 2 months ago
Apricot lovers, these are the best bars! They are easy to make, and they are lovely when cut, dusted with powdered sugar and placed on a tray!! Great for dessert, brunches, teas, showers, etc..
Prep:25m Cook:45m Servings:16
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 Rosemaryblu |
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Fans
Ingredients
- CRUST:
- 1/2 cup unsalted butter
- 1/4 cup sugar
- 1 cup flour
- FILLING:
- 1 (8 ounce) pkg dried apricots
- 2 eggs, beaten
- 1 cup light brown sugar, packed
- 1/3 cup flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla
- 1/2 cup chopped nuts (I use pecans)
Directions
- Blend crust ingredients until crumbly
- Pack into greased 9-inch square pan
- Bake at 350 degrees for 15 minutes
- In covered saucepan simmer dried apricots in water to cover for 15 minutes; drain and chop (can do this ahead)
- Combine filling ingredients
- Beat until mixed
- Pour over crust and bake 30 minutes longer
- Cool
- Dust with powdered sugar and cut into squares or triangles
- Makes 16 squares
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Average score: 4.5 / 5
No. of ratings: 2
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debbie919 2 years, 2 months ago said:
Love the sound of this one! =)
gasman 2 years, 2 months ago said:
Have to try this i love apricots
noir 2 years, 2 months ago said:
Apricots are a great fruit...and this is a great recipe!
cherihannah 2 years, 2 months ago said:
Apricot bars. This I love!!!
puddlewonderful 1 year, 1 month ago said:
Very nice
thewaydester 11 months, 3 weeks ago said:
Great dessert, but a little too rich. I'll cut the brown sugar down just a bit next time around.