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How to make it

  • 1. Remove top rind of Brie to within 1/4 inch of edge all the
  • way around.
  • 2. Lightly coat cookie sheet with non-stick cooking spray and
  • place Brie on cookie sheet. Set aside.
  • 3. Combine cranberry sauce, brown sugar, rum or orange extract,
  • and nutmeg in small bowl. Spread mixture over top of Brie to
  • edge of rind and sprinkle with pecans.
  • 5. Bake in 500 degree F oven 4 to 5 minutes.
  • 6. Remove to serving dish with spatula, surround with assorted
  • crackers and serve immediately.
  • Makes 8 servings

Reviews & Comments 4

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    " It was excellent "
    mjcmcook ate it and said...
    This sounds so delicious....I just have to try it this week-end!
    No kidding!
    Thanks....mjcmcook...A "5"...!
    Was this review helpful? Yes Flag
    " It was excellent "
    notyourmomma ate it and said...
    Good Heavens, honey, this sounds delectable.
    Was this review helpful? Yes Flag
    " It was excellent "
    linebb956 ate it and said...
    wonderful! Just wonderful!
    Was this review helpful? Yes Flag
    " It was excellent "
    mystic_river1 ate it and said...
    Lordy that sounds so yummy! thanks for post
    Was this review helpful? Yes Flag

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