Ingredients

How to make it

  • Combine butter, peanut butter and vanilla. I used a whisk, if you have a mixer, use it!.
  • Add sugar about a 1/4 cup at a time, only so you can taste test for your desired sweetness.
  • Once well blended, add your creamer until the frosting reaches a nice fluffy smooth, not too gloppy consistency.
  • Frost your cupcakes nice and tall!

Reviews & Comments 6

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  • fishtrippin 6 years ago
    I'll be using this on a pan of brownies today, sounds perfect! Thanks!
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    " It was excellent "
    greekgirrrl ate it and said...
    Since I'm PMSing I will make this and then proceed to eat it with a spoon right out of the bowl!! DELISH!!
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    " It was excellent "
    notyourmomma ate it and said...
    This is perfect on the double chocolate cup cakes. I could see this frosting some cooled brownies and being a big hit too. YUMMY
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    " It was excellent "
    trigger ate it and said...
    I will use this Peanut Butter Frosting Recipe on a double chocolate cup cake recipe it will please a lot of Reece's peanut butter fans.
    Michael
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  • rotti63 6 years ago
    This is a good frosting. To make it creamier i added cool whip worked great.
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  • michelle73 7 years ago
    This sounds good. I've been looking for a good peanut butter icing recipe that used more than a few spoonfuls of peanut butter. Thanks.
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