Recipe

Gluten And Allergy Free Brownies Recipe

Add Step-by-Step Photos	Lor / All my dishes 2 years, 2 months ago Recipe from Babycakes Bakery, NYC, as seen on the Martha Stewart Show. This recipe is free of wheat, gluten, dairy, casein, and eggs, and can be made sugar free. They can be baked in muffin cups. They are moist and hold their shape. Prep:35m Cook:15m Servings:60	Lor
	gluten free

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Ingredients

1/2 cup canola oil, plus more for pans

3/4 cup plus 2 tablespoons garbanzo and fava bean flour (some use a garbanzo bean and fava bean flour made by Bob's Red Mill; other's use garbanzo bean flour from the bulk section of the health food store because they can't have fava beans, it works just fine).

1/4 cup potato starch

2 Tablespoons arrowroot

1 cup unrefined sugar or 10 tablespoons plus 2 teaspoons agave nectar

2-1/4 teaspoons baking powder

1/4 teaspoon baking soda

1/4 teaspoon xanthan gum

1 teaspoon salt

1/2 cup unsweetened cocoa powder

1/2 cup store-bought unsweetened applesauce

2 Tablespoons pure vanilla extract

1/2 cup brewed coffee or hot water

2 cups vegan gluten-free chocolate chips, such as Tropical Source (don't skip the chocolate chips, they really make the brownies).

Directions

Preheat oven to 325°.

Brush 3 dozen mini-muffin pans with oil; set aside.

In a medium bowl, whisk together flour, potato starch, arrowroot, sugar, baking powder, baking soda, xanthan gum, salt, and unsweetened cocoa powder; set aside.

In a large bowl, mix together applesauce, 1/2 cup canola oil, and vanilla.

Slowly add flour mixture, stirring to combine.

Stir in coffee until it forms a batter. Fold in chocolate chips.

Place 1 tablespoon batter into each prepared muffin cup.

Transfer muffin pans to oven, and bake until a toothpick inserted into the center comes out clean, 12 to 15 minutes.

Let cool completely on a wire rack before unmolding.

Makes about 5 dozen mini brownies

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Comments

peetabear 2 years, 2 months ago said:
These sound good. I can't have chocolate either but I think I can substitute carob powder and carob chips..will give it at try

invisiblechef 2 years, 2 months ago said:
Hi
I watched the episode where she made this recipe on the Martha Stewart show. I printed the recipe out but have never got down to making them. Thanks for the reminder. Don't you just love Martha?

jo_jo_ba 2 years, 2 months ago said:
Yum they sound good... ditto on the carob!

sandygalesmith 3 months, 2 weeks ago said:
That looks very good.

lorainehovey 3 months, 2 weeks ago said:
I will definatly make these, they look so delicious. i cannot have sugar so will make them with agave.

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