Recipe
Easy Egg Foo-yung Recipe
  Add Step-by-Step Photos
|
Bigstmpr / All my dishes 2 years, 2 months ago
This dish is good with any dish especially chinese food or breakfast or dinner.
Prep:20m Cook:35m Servings:3
|
 Bigstmpr |
|
||
Fans
Ingredients
- Fresh green onions
- pepper-black
- pam
- a can of orential canned vegetables drained.
- mushrooms -optional
- eggs
- 2 packages of instant gravy mix
Directions
- Step 1. chop green onions- about 3 set to one side
- 2.drain 1 can of orential vegetables.
- 3. chop mushroom if you are using them .
- break 6 eggs in a dish and beat till mixed and light.
- heat skillet with pam and add onions and mushrooms (add the amout of mushrooms to your own taste.) and a big spoonful of orential vegetables heat well then poor about 1/4 to 2/3 cups of egg on top of vegetables .cook till egg looks like it is dry then flip over the egg and vegetables and finish cooking. makes about 4to 6 patties. while egg is cooking ,mix up a couple packages of instant gravy mix , chicken ,or beef, or turkey or pork. they are all good. then when egg and vegetable patty is done place on plate and pour about 1/4 cup of gravey over the patties. can sprinkle a sm. amount of chopped onion on top.
Recent Gawkers
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Easy Egg Foo-yung Recipe
Ratings & Honors
Average score: 4.3 / 5
No. of ratings: 3
No. of ratings: 3
You need to be logged in to rate a recipe.
Related Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Pepper Appetizer - King Fish Recipe - Apple Pancake Recipe - Cheeseburger Pizza Recipe - Pasta Salad - Recipe Of Mexico - Authentic German Recipe - Date Walnut Bread - Chicken Dip - Roasted Corn - Beef Tenderloin Roast - Swedish Butter Cookies - Rice Crisy Treats - Tuna Casserole - Grilled Yellow Fin Tuna - Make Ahead Egg Dishes - Pasta Salad - Doughnut Sugar Glaze - Deep Fry Turkey Breast - Spinich Dip - Traditional Italian Sunday Dinner Recipe - Bbq Sauce For Pork Ribs - Crunchy Baked Chicken Tenders -
Pepper Appetizer - King Fish Recipe - Apple Pancake Recipe - Cheeseburger Pizza Recipe - Pasta Salad - Recipe Of Mexico - Authentic German Recipe - Date Walnut Bread - Chicken Dip - Roasted Corn - Beef Tenderloin Roast - Swedish Butter Cookies - Rice Crisy Treats - Tuna Casserole - Grilled Yellow Fin Tuna - Make Ahead Egg Dishes - Pasta Salad - Doughnut Sugar Glaze - Deep Fry Turkey Breast - Spinich Dip - Traditional Italian Sunday Dinner Recipe - Bbq Sauce For Pork Ribs - Crunchy Baked Chicken Tenders -
gwennie 2 years, 2 months ago said:
Yummy when will you make this for me?
saavedra 2 years ago said:
This sounds yummy and easy too! I am bookmarking it. Thanks for sharing.
shelleybeanz73 1 year, 10 months ago said:
I love this, I add chicken to mine...yum!
shelleybeanz73 1 year, 10 months ago said:
I just use chopped up chicken, whatever I have handy, I've even used the canned chicken breast when in a bind. I have used peas and carrots before too lol. I'm the queen of substitutes :o)
robertg 1 year, 9 months ago said:
We love egg foo-young, will have to try this out,thanks for sharing,sounds great....Bob
momo_55grandma 1 year, 8 months ago said:
Egg foo young is one of my favorite chinese foods thanks a million for the recipe.
littlesponger 1 year, 4 months ago said:
It sounds good. I will have to try this out. Thank you for the great post.