How to make it

  • Mix oats and boiling water then allow to stand 20 minutes.
  • Cream together shortening, sugars, eggs and vanilla.
  • Combine cooled oat mixture, flour, soda, baking powder, cinnamon and nutmeg together.
  • Combine with shortening mixture.
  • Pour into greased rectangular cake pan.
  • Bake at 350 for 35 minutes.
  • Boil oleo, brown sugar and milk for 7 minutes.
  • Stir in coconut and pecans and pour over warm cake.

Reviews & Comments 2

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  • valinkenmore 5 years ago
    Oh my goodness - this is over the top! Thank you so much. Love the ingredients and sounds moist and good. Great post and high 51
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  • dragonbear 7 years ago
    This sounds wonderful . . . can't wait to try it!
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