How to make it

  • Preheat oven to 400.
  • Coat rectangular baking dish with cooking spray.
  • Combine squash, onion, chiles, jalapenos, salt and 3/4 cup cheese in a large bowl.
  • Sprinkle with flour and toss to coat.
  • Spread mixture in the prepared baking dish and cover with foil.
  • Bake for 45 minutes.
  • Spoon salsa over the casserole and sprinkle with remaining cheese.
  • Bake uncovered for 30 minutes.
  • Sprinkle with scallions and red onion.

Reviews & Comments 5

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    " It was good "
    pointsevenout ate it and said...
    Good flavor but a little liquidy.
    See Tex Mex Summer Squash Casserole for more.
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  • snowcroft 11 years ago
    This was delicious. We used fresh roasted New Mexico green chile rather than the cans of chile/jalapenos and it was really HOT and delicious. Also skipped the scallions on top - didn't have and it didn't need.
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  • lanabade 12 years ago
    My family will like this,will try it soon,sounds easy and delish,THANKYOU!
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  • aeditua 13 years ago
    Wow! Magnificent, loved by all. THANK YOU.
    Was this review helpful? Yes Flag
    " It was excellent "
    divaliscious ate it and said...
    Ohhh im glad I stumbled onto this... thanks for sharing, keeping this one for sure! And will try it next week after a stop by the farmers market this weekend.
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  • eleven 14 years ago
    Oh yeah. Definitely. I had it over rice with a green salad on the side.
    Was this review helpful? Yes Flag

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