Recipe

Italian Garlic Vinaigrette Recipe


Italian Garlic Vinaigrette Recipe
An Italian Garlic Vinaigrette for those salads eaten with pasta and sauces.

Oldgringo

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Ingredients
  • 2 tablespoons white wine vinegar
  • 2 minced garlic cloves
  • 1/4 teaspoon Dijon mustard
  • 1/4 teaspoon Worcestershire Sauce
  • 1/4 teaspoon salt
  • 1/4 teaspoon black coarse ground pepper
  • 1/4 cup extra virgin olive oil

Directions
  1. This is a small recipe for one large or two salads.
  2. To make the vinaigrette, put the ingredients into a jar with tight lid and shake vigorously to emulsify the dressing. Pour onto salad, toss and serve.
  3. Shake prior to each use.
  4. Keep in refrigerator

Recent Gawkers
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Comments


Looks wonderful. I'll try this one, too!


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