Holy Crap Thats Good Pudding Pudding Recipe
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Melsa102 / All my dishes 2 years ago
It's simple, quick and delicious!
Cook:10m Servings:2
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 Melsa102 |
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Fans
Ingredients
- 3/4 c. sugar
- 4 egg yolks
- 2 Tbsp. flour
- 2 c. milk
- 1 tsp. vanilla
Directions
- Stir sugar, yolks, flour and milk together in pot over medium heat until boiling.
- Continue to boil for 5 min. (for thicker pudding allow to boil while stirring for another few minutes, you will feel it thicken and it will thicken more when it sits)
- Remove from heat, stir in vanilla and let sit for a few minutes.
- Eat plain or top with cinnamon or nutmeg.
- Or chill it and top it off with fresh berries!
- Told ya it was simple ;)
- For Banana Pudding - Layer dish with vanilla wafers, top with sliced banana and pour pudding over top. Refrigerate for at least 1 hr.
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xopods 1 year, 9 months ago said:
Hot Damn That's Good Blueberry Whatever-it-is:
Place 100g of blueberries and 2 tbsp. honey in a small pot. Mix 1/2 tsp. corn starch with 1 tbsp. water, making sure there are no lumps, and add that to the blueberries and honey, then heat on medium-low for half an hour or so, stirring occasionally, until it becomes jam.
Put the jam in the bottom of small bowls, then make the pudding as in the recipe and pour it on top of the jam and refrigerate. Garnish with a few fresh blueberries.
lazy 1 year, 7 months ago said:
Holy Crap that's good *flavor here* pudding!
Prepare as directed, adding a half to a full pouch of Kool-Aid, depending on desired flavor intensity.
jkarle1106 1 month, 2 weeks ago said:
Use this excellent coconut pudding recipe and fold it gently into a rich dark chocolate pudding. You then have a Mounds pudding!
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mrtnzangel8 2 years ago said:
Love the title of this recipe!
sheehydevil 2 years ago said:
Yeah, anything with "holy Crap" in the title has to be good
invisiblechef 2 years ago said:
I just laughed out loud, love the name :) I looove the idea of your banana pudding, holy crap that does sound good!!
Marie
nemo 2 years ago said:
Sounds yummy too! Ill try the banana one for sure!
organicmama 2 years ago said:
Sounds good, I have never seen a recipe like this before, thank you so much... You are my hero!
Kisses,
Mimi
ambauer 2 years ago said:
That looks good, I love pudding, but don't usually take the time to make it. This sounds so easy, I think I will.
jess 1 year, 11 months ago said:
There's always room for pudding....this sounds sooooo yummmmmy
xopods 1 year, 9 months ago said:
This is very good... easy and delicious. I used it as a base to make a somewhat more complex dessert. Two comments though:
1) Mix the flour with a bit of water and stir it until smooth (with your finger is fine) before adding it, to avoid lumps.
2) The pudding thickens A LOT when it cools, so if you want thick pudding, like I did, don't overdo the cooking or you'll end up with rubber
lazy 1 year, 7 months ago said:
I love recipes that are delicious in their simplicity. Just cause something's a breeze to make doesn't mean it's not absolutely fantastic. This is a perfect example!
greekgirrrl 1 year, 4 months ago said:
Another winner! Thanks!
spifftastical 10 months ago said:
I think it would taste better if I hadn't made it the way I did. To all reading this: CAUTION! Don't put in the eggs first. You prob'ly already knew that, though.
redrasberry123 8 months, 2 weeks ago said:
Yes! Now I don't have to buy box pudding!
jkarle1106 1 month, 2 weeks ago said:
This was simple, wonderfull texture, and great tasting. The third time I made it, I used coconut milk and it was great. Of course, that's just my tendency to use too much of a good thing!