Recipe

Chocolate Drizzled Macaroons Recipe

Add Step-by-Step Photos	Melsa102 / All my dishes 2 years, 1 month ago These are so easy and they look and taste like you put alot of effort into it. I packaged them up and gave them as x-mas presents for co-workers last year. Prep:10m Cook:20m Servings:15	Melsa102
	easy

Does this look good? Yeah! / Nope

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Ingredients

14 oz. coconut

1/3 c. sugar

6 Tbsp. flour

pinch of salt

4 egg whites

1/2 tsp. almond extract

1 c. semi-sweet chocolate chips, melted

Directions

Mix coconut, sugar, flour and salt.

Stir in egg whites and almond extract.

Drop by spoonfuls onto greased & floured cookie sheet.

Bake at 325 degrees for 15 min.

Remove from cookie sheets and allow to cool completely on wire racks.

Drizzle with melted chocolate.

Refrigerate on wax paper-lined tray for at least 45 min.

Makes 3 dozen

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Comments

organicmama 2 years, 1 month ago said:
Oh your making my mouth water...thanks for the recipe... You get a 5 from me...

Mimi

coffeebean53 2 years, 1 month ago said:
Sounds wonderful. I've bookmarked to go on my cookie list for Christmas

linebb956 2 years, 1 month ago said:
I have never been good at macaroons... this might be the one... sounds easy enough..
Thanks, will let you know if I flop again!
Linda

invisiblechef 2 years, 1 month ago said:
I love macaroons. I make them with honey, and that's about the only difference. But I've never added chocolate.. This will be interesting .

Great recipe!
Marie

PS what is candy coating?