Smoked Salmon Cream Pasta Sauce
From chefmeow 16 years agoIngredients
- 8 ounces smoked salmon shopping list
- 8 ounces heavy cream shopping list
- 1 teaspoon freshly ground black pepper shopping list
- 1 tablespoon chopped fresh dill shopping list
- dill for garnishing shopping list
- 16 ounces uncooked angel hair pasta shopping list
How to make it
- Cook pasta according to package directions.
- Slice salmon into thin strips.
- Heat cream over low heat until bubbly and thick.
- Combine with cooked pasta over medium heat then add salmon and chopped dill.
- Mix well and serve garnished with fresh dill sprigs.
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