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Rosemaryblue / All my dishes 2 years, 1 month ago
Love cooking brisket, using rubs, fancy-smancy, BUT for a delicious brisket,stress-free,forget-about-it on-to-other-things, this is the ticket. Great served w/flour tortillas,salsa.
Prep:5m Cook:300m Servings:12
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Rosemaryblu |
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kukla 2 years, 1 month ago said:
Gotta love this simple one! Works for me!!
mystic_river1 2 years, 1 month ago said:
Me too! good post!
henrie 2 years, 1 month ago said:
Now where is the dessert recipe LOL You mentioned it but I didn't see that one, must post it too.
nemo 2 years, 1 month ago said:
Sounds really good and so simple! :p cool
lovestoeat 1 year, 5 months ago said:
I tried this recipe last week. I am not a good cook at ALL! That is why I'm here. Anyway I cooked the brisket just as directed. It was sooooooooooo moist and tender! I usually end up throwing away half my brisket. Last week, we ate it all! There was nothing left! Thank You!
leebear 1 year, 1 month ago said:
THAT'S THE WAY ALL RECIPES SHOULD BE SHORT AND SWEET.
sitbynellie 7 months, 3 weeks ago said:
I'd love to try this, it's simplicity itself.
Love sitbynellie