Ingredients

How to make it

  • put milk and sugar in a med. pot and heat to boiling
  • reduce heat to med and boil for 5 minutes should start to look curdled
  • remove from heat and add marshmellows stir until melted
  • mix in almonds, vanilla, and chips
  • Blend really well should look creamy and be some what thick
  • place plastic wrap inside a 8x8 or 9x9 pan make sure to leave atleast 2 inches of wrap hanging over each side for removing the fudge later
  • pour fudge into pan on top of plastic wrap
  • put into fridge to cool do not cover
  • after cools cut into small squares and serve

Reviews & Comments 7

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  • turtle66 6 years ago
    good post
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  • amberlyn_loves 7 years ago
    hahahaha
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    " It was excellent "
    chezzane ate it and said...
    dont ya dare organicmama! Amberlyn_loves....ME!;D
    Was this review helpful? Yes Flag
  • amberlyn_loves 7 years ago
    lol i dont know, i just made it up actually :)
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  • craners 7 years ago
    Why hasn't somebody thought of this before...Thank You!
    Was this review helpful? Yes Flag
    " It was excellent "
    cherihannah ate it and said...
    This looks so good Thank you
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  • organicmama 7 years ago
    Oh, we must finish your name
    Amberlyn_loves...........ME
    You must to post this.
    Was this review helpful? Yes Flag

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