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Cream Liqueur Recipe

Ingredients

How to make it

  • Mix everything in a foodprocessor together.
  • You can serve it right away or let stand overnight

Reviews & Comments 5

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    " It was excellent "
    mystic_river1 ate it and said...
    delightful!
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  • noir 16 years ago
    A must try this Holiday! :)
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  • debra47 16 years ago
    Might be tempted to make this liqueur in addition to one I am going to make already. It all depends on time. Thanks for posting!
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  • nemo 16 years ago
    Sounds fabulous!
    Is this the homemade version of Amarula Cream?
    My aunt used to make that and it was divine, must get the recipe! ;)
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  • angelgal 16 years ago
    Oh, I'm gonna love this! ;)
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The Cook

liezel Bloemfontein, ZA

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