Ingredients

How to make it

  • Preheat the oven to 375.
  • Place fish in a baking dish and season with salt and pepper
  • Bake uncovered for about 15-20 minutes
  • In a saute pan brown the bacon until is almost done then add the onion and cook until the until are tender and the bacon is crispy.
  • Do not remove all the bacon grease. You can remove some, but leave about half.
  • Add the bread crumbs and the parsley to the bacon/onion mixture and mix until it is all coated and crumbly. Set aside.
  • While fish is baking add butter and flour to a sauce pan over medium heat and whisk together allowing the butter and flour to cook together for about a minute.
  • Whisk in the milk and let cook until sauce begins to get thick. Add salt and pepper.
  • Add cheese to the sauce and stir till cheese is melted.
  • Remove fish from oven and pour cheese sauce over fish and then put the bacon mixture on top of that.
  • Continue baking for another 10-15 minutes or until fish is done and topping is crunchy.

Reviews & Comments 5

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    " It was excellent "
    asheats ate it and said...
    wow wow wow thats all I can say about this recipe It looks amazing!!!
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    " It was excellent "
    sweetwords ate it and said...
    We loved this! My first baked fish turned out great. Thanks!
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    " It was excellent "
    sweetwords ate it and said...
    Don't have any recipes for baked fish. This will be my first!
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  • 1spartica 7 years ago
    This sounds yummy! Thx for sharing!
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    " It was excellent "
    dariana ate it and said...
    I cannot wait to try this, maybe this weekend, lol. Thanks for sharing, it sounds divine.
    Was this review helpful? Yes Flag

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