Recipe

Cake Recipe


Cake Recipe
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cake

Organicmama

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Ingredients
  • 1/2 cup shortening
  • 1 1/2 cups sugar
  • 1 teaspoon vanilla
  • 2 eggs
  • 2 1/4 cups sifted cake flour
  • 2 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 cup plus 2 tablespoons milk

Directions
  1. Preheat oven to 375*
  2. Stir shortening to soften.
  3. Gradually add sugar and cream throughly
  4. Add vanilla and eggs (1 at a time) beating well after each
  5. Sift flour and baking powder and salt
  6. Add to creamed mixture alternate with milk, beat after each addition
  7. Bake in 2 paper-lined 9X 1 1/2 inch round pans in 375* oven for about 23 minutes.

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Comments


This sounds great......this is the type of cake I like to make..


Ooh, good idea for wedding use! Will be saving this one for sure!


Sounds like this cake has some fond memories for you, OM! Some of those older cake recipes from BH&G were excellent - this one sounds like a keeper!


My mom made this and it's really good.


I have made this before and it really is a lovely cake recipe!!! Thank you for reminding me because I haven't baked it in ages.


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