Recipe

Chocolate Egg Cream Soda Recipe


Chocolate Egg Cream Soda Recipe
Chocolate egg creams aka chocolate egg cream soda (not pop for those in the midwest) is a bubbly chocolate delicacy brought to upstate NY from NYC. We brought this to a mom and pop soda shop in the small town I pretty much grew up in when we moved fr... More

Putercop

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Ingredients
  • 2 - 3 tablespoons chocolate syrup or more if you like chocolate (Hersheys, Fox's Ubet or any good chocolate syrup you prefer)
  • 1/3 cup milk
  • 2/3 cup cold seltzer
  • 1 coca cola soda glass for service (that's how I remember always having it)

Directions
  1. Pour chocolate syrup into 12-ounce glass.
  2. Add milk and stir until the chocolate is completely mixed with the milk..
  3. Slowly add seltzer (not soda water), stirring quickly to create a foamy head.
  4. Serve immediately.
  5. Get ready to make a second one....
  6. Variations are using strawberry, vanilla, amaretto or any syrup you prefer. Also, the diet chocolate syrups are ok but you lose a bit of the mouthfeel with them.

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Comments


Gosh, I haven't an egg cream in years and years! Thanks for posting this, Putercop, and reminding me. Think I'll make some this weekend, and introduce this Southern bunch to them. ;-)


Oh, what great memories you have of this drink - I have to make it now just to see if I can get that same "ahhhhhhhhhh" feeling from it!


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